Brown Flavor

Coffee possesses a strong and pleasant burnt bitter and sweet sour fragrance. The overall flavor of coffee comes from three parts: the characteristic aroma and the bitter taste generated from browning products during cacao bean baking, plus the proper sour flavor from organic acids. The cacao thus produced does not have much fragrance. The complicated characteristic aroma, which smells of cacao bean, baking, milk and a bit sourness, can only generates during baking after fermentation.

Chocolate is a kind of candy made of cacao butter extracted from cacao, milk, cream and sugar. Therefore, chocolate flavor is mainly featured by the cacao flavor and bitter taste, with the addition of milk flavor, baking flavor, vanilla and caramel flavor.

From this we can see that the fragrance of these types of substance is quite complicated, as a result, it is not easy to imitate the real fragrance of the natural products. Basing its products on natural extracts, ZZ Food Flavor Company takes into many kinds of flavorings to make coffee flavor (coffee essence), cocoa flavor (cocoa essence), and chocolate flavor (chocolate essence). They boast a real fragrance, and they are suitable for ice-cream, pastry, beverage, candies, adding an attractive fragrance to a variety of foods.

Characteristics of Brown Flavor

1. Packing of Brown Flavor
Flavor Form: Food Grade Packing
Liquid: 25L polyethylene plastic bucket (tight head drum)
Paste: 20L polypropylene plastic bucket (open-top)
Powder: 25KG cardboard boxes

2. Delivery (order came into effect): about 5 weeks
Procurement of raw materials: 1 week
Production: 3 days
Test: 2 weeks
Shipping: 1-2 weeks

ZZ Industrial Flavor & Fragrance Shanghai Co., Ltd. is a professional manufacturer and supplier of brown flavors in China. We possess 15 years' experience of brown flavor production, selling, and service and 6 years' export experience. We produce coffee flavor (coffee essence), cocoa flavor (cocoa essence), chocolate flavor (chocolate essence), and vanilla bean (vanilla) flavor and so on. We can also research and develop new coffee flavor, cocoa flavor, chocolate flavor, and vanilla bean (vanilla) flavor according to the clients' specific requirements, copy samples and conduct tests of food flavor addition. We have already obtained SGS ISO9001 and ISO22000 certification, and also LPPOM-MUI Halal certification. Our flavors have already been exported to many Southeast Asian countries, such as Thailand, Singapore, and so forth. Additionally, we are keeping close contact with customers in Argentina, Peru, Chili, Russia, Kazakhstan, Ukraine, Uzbekistan, and many other countries. If you need other types of essence, you can check the necessary information on our website and inform us of your specific requirements. We are very glad to answer any of your questions concerning our products.